Category: Health And Wellness Report


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Activist Post

Interrupt Your Regularly Scheduled Program

 

Red Blood Cells and Smart Meters

smart_meter_bloodBy Catherine J. Frompovich

For those who wonder if there are any health issues or problems from exposure to Smart Meters and the electromagnetic frequencies they emit, here is a short video which shows three samples of blood examined using a Darkfield Microscope.


https://www.youtube.com/watch?feature=player_detailpage&v=y4JDEspdx58#t=5

The video is self-explanatory, as the samples clearly show morphological responses or reactions. That kind of constant exposure with apparent human cellular morphological reactions—as will happen when a Smart Meter is placed on a dwelling—undoubtedly occurs, as EMFs/RFs are emitted 24/7/365. Consequently, it will be only a matter of time, depending upon each individual’s electromagnetic sensitivities threshold, before adverse health consequences materialize.

Below is a chart created by EMF researcher Ronald M. Powell, PhD, which is self-explanatory? [3]

 

exposure chart

 

The above graphic shows that 67 peer-reviewed, repeated studies show significant health issues (e.g. cancer, tumors, infertility) at levels far below the government safety standards (gray line). The yellow line is what the standards should be if public safety is considered. Source

 

In another paper, “Electronicmagnetic Field Interactions With the Human Body: Observed Effects and Theories,” (NASA, April 1981) presented to the Goddard Space Flight Center, Greenbelt, Maryland 20771, on page 23, we find this:

Adverse, Benign, and Curious Effects

The effects listed and/or discussed in this section relate to at least three of the five senses (touch, hearing, and sight) and nearly every system of the human body (including circulatory, digestive, nervous, and muscular). Many of them are temporary; however, some result in death and persistent disease. Some are better understood and more widely accepted than others. [1] [CJF emphasis added]

In 1981, NASA knew of numerous health problems, which are now classified as “Non-Thermal Health Effects,” which were cited on page 30 of that report:

  • Headaches
  • Eyestrain
  • Fatigue
  • Dizziness
  • Disturbed sleep at night
  • Sleepiness in daytime
  • Moodiness
  • Irritability
  • Unsociability
  • Hypochondriac reactions
  • Feelings of fear
  • Nervous tension
  • Mental depression
  • Memory impairment
  • Pulling sensation in the scalp and brow
  • Loss of hair
  • Pain in muscles and heart region
  • Breathing difficulties
  • Increased perspiration of extremities
  • Difficulty with sex life

 

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How to Make A Smart Meter Cover

 

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Published on Mar 20, 2014

This video will show you how to make a Smart Meter Cover if you have concerns about the health and safety standards of Smart Meter radiation. This faraday cage will significantly decrease the power level signals coming out the front and back of the smart meter. Using a mesh screen (aluminum or galvanized steel) will allow enough of the signal to pass so that your utility company can still read the meter.

 

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Ipomoea batatas, Convolvulaceae, Sweet Potato, storage roots; Karlsruhe, Germany. The plant is used in homeopathy as remedy: Ipomoea batatas (Ipom-b.)
Wikimedia.org     Llez  

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6 Anti-Inflammatory Powerhouses

Clean eating can put out the fire that’s making you sick.

August 24, 2015
Chronic inflammation has been associated with an increased risk of arthritis, diabetes, heart disease, high blood pressure, osteoporosis, and cancer. Sure, some inflammation is good—like the acute kind is a form of self-protection, your body’s immune response to a cut or pathogens entering the body. Chronic inflammation, however, means that your body is constantly producing immune cells, which can damage the body. This harmful inflammation is a result of never-ending stress, being overweight, or a diet high in things like sugar, trans fats, and various toxins.But while the wrong diet promotes excessive inflammation, a diet rich in clean foods can help reduce it and its harmful effects on your body. The following foods in particular are anti-inflammatory powerhouses:
Spices and Herbs
Herbs and spices like basil, rosemary, thyme, oregano, turmeric, peppercorns, ginger, and cinnamon are loaded with all sorts of antioxidants that have even been found to reduce pro-inflammatory compounds that build up on meat during grilling. And ginger and turmeric, in particular, have been linked to joint pain relief. Add them to marinades, dressings, spice rubs, and teas for a dose of health and flavor.Soy
Soy can reduce the inflammation marker C-reactive protein, which is linked to cardiovascular disease. Incorporate clean sources of soy into your diet, such as tempeh or edamame.Try It: Eating clean has never been tastier or easier!

 

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Herbs and Spices

File:Spices, seasonings, herbs and vegetables.jpg

Spices, seasoning, herbs and vegetables
Zak Greant from Vancouver, Canada   Wikimedia.org

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Cold Water Fish

File:Essaouira, Fish Market.JPG

Essaouira,_Fish_Market   Attribution: Donar Reiskoffer    Wikimedia.org

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Walnuts

Nueces y cascanueces.jpg

Boca DoradaNueces     Wikimedia.org

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Teas

File:Colorful Spices and Teas.jpg

Colorful Spices and TeasChristopher from Shanghai, China   Wikimedia.org

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See how these inflammation busting foods can help you here

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File:Dancers' feet.jpg

quinn.anya     Wikimedia.org   Females dancing barefoot

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The Forgotten Health Trick You Need to Do for 150 Minutes a Week

Get barefoot for a truly prehistoric health boost.

October 6, 2015

I have long been convinced that the body is healthier when we have more physical contact with the natural energetic field of the earth. I have been intensely involved in grounding research for years and have written extensively about it. In Health Revelations From Heaven and Earth, it’s a topic coauthor Tommy Rosa and I cover a lot. Grounding (also referred to as Earthing) means connecting your body directly to this field and experiencing the benefits of connection with the electric fields of Earth.

This is easy to do. My recommendation is to ground at least 150 minutes a week. You can do that by going barefoot while gardening, camping, hiking, or walking on the beach or by swimming in the ocean—there are so many ways to connect to the natural world.

 

File:Feet & sea.jpg

Jakub Martyńsk      from Warsaw, Poland
Human feet (Fethye, Turkey).       Wikimedia.org

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When outdoors, wearing thin-soled, plain leather shoes will let you make contact with the earth’s natural vibration. Rubber soles like those of tennis sneakers or the neoprene found in running shoes keep you disconnected from the earth. Other ways to ground: You can even sleep, work, or relax indoors on special conductive sheets or mats connected to the earth with wires plugged into a grounded wall outlet or a ground rod outside.

 

A Prehistoric Prescription
Although studied scientifically in the last decade, grounding dates back to prehistoric ages. Since the dawn of time, humans have walked barefoot and have slept on the ground, oblivious to the subtle energetic signals underfoot that research now shows help regulate the body’s intricate mechanisms. Healers in many cultures throughout history knew of the natural healing endowment of the earth, though not in electrical terms.

 

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Food Poisoning Bulletin

Woodland’s Pork Mountain Ham Recalled for lack of Inspection

Recall SignThe Cure House of Louisville, Ky.  is recalling an undetermined amount of cured pork products that were produced without the benefit of federal inspection, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. Consumers who have purchased this product should not eat it.

The recalled cured ham items were produced from 2009 thru Dec. 19, 2015. They were sold in various weights, individually wrapped labelled “Woodland’s Pork Mountain Ham.”  The code  “Est. 44888” inside the USDA mark of inspection. They were shipped to distributors in Kentucky and New Jersey.

 

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The Curehouse

Facebook Page

 

Curehouse and Woodlands Pork products can be obtained through our distributors, Fossil Farms, in all E. Coast destinations, and by mail order http://www.fossilfarms.com

Exotic meats and organic meat available online from Fossil Farms. Our online meat store offers the best in organic, exotic meats and game, including ostrich…
fossilfarms.com

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Food Poisoning Bulletin

dove-snowflakes-recall

 

Dove Snowflakes, recalled for the undeclared allergens peanuts, wheat and egg, were sold at Walmart. Consumers with sensitivities or allergies to these ingredients should not eat them as they could experience a serious reaction.

 

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Food Poisoning Bulletin

In Canada, Bothwell Cheese Recalled for Listeria

Bothwell Cheese Inc. is recalling shredded cheeses for possible Listeria monocytogenes contamination. Consumers who have purchased these cheeses should not eat them as Listeria can cause serious illness.
bothwell-cheese-recall
The recalled cheeses were sold in Quebec, Manitoba and Saskatchewan. They include: White Cheddar Shred, Old Cheddar Shred, Mild Shred and Old Shred in 10kg packages with Lot # 151030. And Mozzarella Blend Shredded Cheese in 340g packages with lot number Lot # 160626 Best Before JUN 26 16 and UPC 0 58898 34082 1.
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Waking Times

December 17, 2015

Pharmaceutical Marketing Supported by Deceitful Clinical Research

Medical Research

Alex Pietrowski, Staff
Waking Times

 

The business model for bringing lucrative new pharmaceutical drugs to market includes very robust marketing budgets, and 9 out of 10 pharmaceutical companies spend more on advertising than they do on research. And why not? Americans spend an average of $1000 per person, per year on pharmaceutical drugs, and the effort to capture these dollars is leading more companies to fast track or even fabricate the research involved in bringing a new drug to market.

Here’s a look at how much the largest pharmaceutical companies spent on marketing vs. expenditures on research and development in 2013:

The push to push drugs on the American people is heavily dependent on the ability to produce favorable research that backs any and all claims that marketing departments wish to make about the drug in order for it to stand out in the competitive field of retail drug sales. Thanks to the admissions of some of the most influential people in this industry, we are now discovering that much of the research being presented in support of many new drugs, vaccines and procedures is fake, and even leading medical journals are agreeing that big pharma manipulates medical research at the expense of public health.Consider the following statements and admissions by very important people who are close enough to the inner workings of the industry to know for sure just how bad the public is being deceived.

In 2015, the editor of one of the world’s most respected medical journals, The Lancet, went public with his admission that research fraud was rampant in the field of medical clinical research:

 

The following clip is from the documentary ‘One More Girl,’ about the startlingly damaging effects of the Gardasil vaccine. In the clip, former Pfizer Vice President, Dr. Peter Rost candidly discusses the truth about the influence of money in the pharmaceutical industry. Dr. Rost wrote the book, The Whistleblower, Confessions of a Healthcare Hitman to contribute to the growing body of evidence that blows the whistle on corporate fraud within the medical establishment.

Dependence on so-called clinical research to support the claims made by pharmaceutical marketing departments is proving to be dangerously misled. Can the public trust the medical establishment to bring effective and safe medicines to market? Increasingly, the evidence is suggesting that it is not.

 

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Chicago Tribune

Commentary:

Should you put your trust in medical research?

Cory Franklin
Medical studies are on track to become the “reality television” of science.

A friend of mine, a physician with 30 years of experience in medical research who has published in the world’s top medical journals, recently said to me, “I don’t believe most of the studies published in the medical literature anymore.” His candid skepticism was because he feels medical researchers are losing the trust of the public.

Trust is an essential ingredient of medical research. The accelerating erosion of trust in the biomedical literature that my friend noted is the result of several factors: fraud, conflicts of interest, and inadequate scientific and journalistic peer review. These malign influences have corrupted scientific literature for generations, but their current manifestations are particularly acute in medical research.

Last month, fraud came to the fore when the prestigious journal Science retracted a prominent paper on gay marriage after the lead author lied about certain features of the study. This high-profile retraction was only the latest evidence that fraud has become depressingly common in the biomedical literature. A review of more than 2,000 articles retracted by major journals revealed that more than two-thirds were retracted because of some type of fraud. Moreover, the percentage of articles retracted because of fraud is roughly 10 times higher than it was in 1975.

While some of this may be because of greater scrutiny, an increase of that magnitude should not be ignored because the consequences of fraud in the medical literature can be devastating. Consider two examples: The current movement against vaccination for children stemmed — in large part — from a well-publicized but fraudulent 1998 paper in The Lancet. In another case, as many as 40,000 women were treated for breast cancer with bone marrow transplants in the 1990s at a cost of billions of dollars. This treatment was based on studies revealed to be fraudulent. Bone marrow transplant, effective for certain blood disorders, turned out to be not only relatively ineffective for breast cancer, but often dangerous.

 

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GM Chicken Approved “For Medicinal Purposes”! Are Humans Next?

 

The floodgates are open for more genetically modified animals—possibly even humans.

 

Last week saw the approval of another genetically modified animal— this time a chicken genetically altered to produce a drug in its eggs. The drug is designed to replace a faulty enzyme in people with a rare genetic condition that prevents the body from breaking down fatty molecules in cells.

The genetically engineered (GE) chicken is not approved for human consumption, but it is the third so-called “farmaceutical” approved in the US market. Preceding the chicken was a GE goat that produces antithrombin, an anticoagulant, in its milk. Last year the FDA also approved a drug for treating hereditary angioedema that is produced by transgenic (GE) rabbits.

 

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Plant compound found in spices, herbs increases brain connections

Flavonoid apigenin has potential to treat diseases like schizophrenia, depression, Alzheimer’s and Parkinson’s

Date:
December 10, 2015
Source:
D’Or Institute for Research and Education
Summary:
Apigenin, a substance found in parsley, thyme, chamomile and red pepper, improves neuron formation and strengthens the connections between brain cells, new lab research demonstrates.
FULL STORY

The neurons treated with apigenin (right) show more formation of synapses (red) than the neurons that were not treated.
Credit: Rehen et al.

Brazilian researchers from D’Or Institute for Research and Education (IDOR), Federal University of Rio de Janeiro (UFRJ) and Federal University of Bahia (UFBA) have demonstrated in laboratory that apigenin, a substance found in parsley, thyme, chamomile and red pepper, improves neuron formation and strengthens the connections between brain cells.

Previous experiments with animals had already shown that substances from the same chemical group as the apigenin, known as flavonoids, positively affect memory and learning. Many studies highlight the potential of flavonoids to preserve and enhance brain function. While the effectiveness of flavonoids for brain health is not an entirely new concept, this research is the first to show the positive effects of apigegin directly on human cells and the first to unraveling its mechanism.

The scientists observed that just by applying apigenin to human stem cells in a dish they become neurons after 25 days — an effect they would not see without the substance. Moreover, the neurons that were formed made stronger and sophisticated connections among themselves after being treated with this natural compound.

“Strong connections between neurons are crucial for good brain function, memory consolidation and learning,” says neuroscientist from IDOR and UFRJ Stevens Rehen, leader author of the paper published in Advances in Regenerative Biology.

The research team conducted by Rehen demonstrated that apigenin works by binding to estrogen receptors, which affect the development, maturation, function, and plasticity of the nervous system. This group of hormones is known to delay the onset of psychiatric and neurodegenerative disorders such as schizophrenia, depression, Alzheimer’s and Parkinson’s disease. However, the use of estrogen-based therapies is limited by the increased risk of estrogen-dependent tumors and cardiovascular problems.

Researchers believe apigenin can be used as an alternative approach on future treatments for neurodegenerative diseases as well as in neuronal differentiation strategies in laboratory.

“We show a new path for new studies with this substance,” points out Rehen. “Moreover, flavonoids are present at high amounts in some foods and we can speculate that a diet rich in flavonoids may influence the formation of neurons and the way they communicate within the brain.”


Story Source:

The above post is reprinted from materials provided by D’Or Institute for Research and Education. Note: Materials may be edited for content and length.


Journal Reference:

  1. Cleide S. Souza, Bruna S. Paulsen, Sylvie Devalle, Silvia Lima Costa, Helena L. Borges, Stevens K. Rehen. Commitment of human pluripotent stem cells to a neural lineage is induced by the pro-estrogenic flavonoid apigenin. Advances in Regenerative Biology, 2015; 2 (0) DOI: 10.3402/arb.v2.29244

Cite This Page:

D’Or Institute for Research and Education. “Plant compound found in spices, herbs increases brain connections: Flavonoid apigenin has potential to treat diseases like schizophrenia, depression, Alzheimer’s and Parkinson’s.” ScienceDaily. ScienceDaily, 10 December 2015. <www.sciencedaily.com/releases/2015/12/151210144912.htm>.

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Waking Times

By December 14, 2015

Court Finds Monsanto Responsible for Poisoning French Farmer

monsanto failAlex Pietrowski, Staff.
Waking Times

 

The court of appeals in Lyon, France, has found agribusiness giant Monsanto guilty of poisoning a man named Paul François. François is a farmer who claimed that he suffered a multitude of ailments, including headaches, memory loss, neurological problems and stammering, after he unintentionally inhaled Monsanto’s herbicide, Lasso.

François used Lasso for over 15 years, and in 2004 accidentally inhaled the product. After the incident, the farmer began getting severe headaches and experienced moments of mental absence and an inability to speak.

The chemical’s effects on François were so severe that he fainted, was hospitalized and fell into a coma. François was diagnosed with monochlorobenzene poisoning by his doctors, who found that the chemical permanently damaged his brain. Monochlorobenzene makes up 50% of the herbicide Lasso.

It is worth noting that the herbicide was prohibited in France and the rest of the European Union in 2007, and at the time of the incident, it was already banned in Canada (since 1985), Great Britain and Belgium (since 1992).

During the court hearing, Monsanto’s attorneys repeatedly claimed that the herbicide Lasso was not dangerous. François claimed that the company was aware of the toxic nature of the herbicide but failed to adequately warn about the potential health risks.

 

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